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Free range dry cured smoked back bacon- 12 rashers
Free range dry cured smoked back bacon- 12 rashers
Regular price
£6.50 GBP
Regular price
Sale price
£6.50 GBP
Unit price
/
per
Taxes included.
Free range English pork, dry cured for 7 days with salt and light soft brown sugar, dried for 7 days and then cold smoked over oak
